Who understands the pain of leaving work on a weekday tired and struggling with what to eat! Until I put together a tuna spice sauce and mashed potatoes, which opened up a new world of possibilities and became my No. 1 dinner pairing straight away!
First wash and peel the potatoes, cut them into small even pieces and throw them into a pot to steam. With a gentle pressure with a spoon, delicate and dense mashed potatoes are born, the texture, look at the cure. Fresh from the pot of mashed potatoes steaming, exuding a rustic aroma, warm, just this mouthful of soft, sticky, already full of happiness.
At this point, the protagonist tuna spicy sauce appeared on the scene! Unscrew the cap, instantly, the spicy flavor wrapped in the fresh aroma of tuna filled the air, hooking people greedy straight up. Scoop up a large spoon, hard mixed into the mashed potatoes, golden sauce and white mashed potatoes quickly blend, each bite is wrapped in the rich flavor.
In the mouth is first the dense mashed potatoes, gently spread out like a cloud, followed by the fiery and fresh aroma of the tuna spice sauce raging, the tongue is warmly stimulated, the freshness of the tuna is more and more mellow in the spicy flavor, each bite is a collision of hot and dense, the richness of the layers of the amazing.
The combination is a perfect match! The tenderness of the mashed potatoes dissolves the hotness of the sauce, and the sauce injects a soul into the mashed potatoes, with a perfect blend of savory, spicy, and freshness, and a rich texture that starts the party directly in your mouth. Practice is also super simple, the ingredients are also good to prepare, hit workers, student party closed eyes rushed, easy to take the delicious!
